| Material | Stainless steel |
|---|---|
| Colour | Steel |
| Size | 32.5 x 4.5 x 1.8 cm |
| Print Options | Laser engraving |
| Comment |
VINGA Hattasan chef’s knife
From £15.20
High-quality chef’s knife in Japanese steel (420 J2). An incredibly sharp knife that keeps its edge for a long time. The knife has a wide blade that is slightly curved along the edge. A versatile knife that can be used for everything from peeling, chopping, and slicing vegetables, to trimming meat.
